Lately, it’s been raining with no sign of a reprieve coming anytime soon–day after day of rain. And if you’re anything like me, weather like this makes you crave a warm and comforting dinner that’s sure to raise your spirits. This cheese, leek and mushroom tart with a bread crust does just that–so well so,Continue reading “Leek, Mushroom & Cheese Tart”
Category Archives: Recipes
Sour Cream Flatbread with Roasted Veggies
Need some good, old-fashioned carbs back in your diet? Are you craving some Indian naan bread, but are too lazy to leave the house? If you answered yes to any of these questions, then this fluffy, buttery sour cream flatbread recipe is for you. If the thought of an Indian naan-like flatbread topped with someContinue reading “Sour Cream Flatbread with Roasted Veggies”
Super Simple Sourdough
What do you do when there’s no yeast in sight at the grocery store? Panic? Nope. Just make yourself a sourdough dough starter and you’ll never have to rely solely on being able to find that pesky yeast packet at the grocery store ever again (well maybe not ever again, but you know what IContinue reading “Super Simple Sourdough”
Heavenly Everything Bagels
I don’t know about you, but just the thought of a warm, salty and garlicky everything bagel makes my stomach grumble. Add some cream cheese and lox and I’m salivating like a dog. These bagels, hand over heart, are what dreams are made of. One of my favorite parts about visiting New York City isContinue reading “Heavenly Everything Bagels”
Leek and Mushroom Cottage Pie
So, you don’t know what a cottage pie is? I didn’t either, but now that I do, I don’t want to live in a world without it. My dad has always been what one would call a meat and potatoes kind of guy; preferring that every meal to contain meat in one form or another.Continue reading “Leek and Mushroom Cottage Pie”
Feel-good Lasagna
Have a bad day? Or maybe a great day that needs celebrating? No matter the occasion (or for no occasion whatsoever) this lasagna is the answer. This is a no-frills, back to the basics lasagna because it’s a classic (and there’s a reason for that, so let’s keep it that way). Lasagna is one comfortContinue reading “Feel-good Lasagna”
Killer Kickin’ Kimchi
Kimchi is a magical example of fermentation at work. Fermentation is a beautiful thing when making beer and sourdough starters, but once you try kimchi, it’ll be your new favorite fermented food. I promise! For me, as I’m sure for many others too, this time in quarantine has made me really nostalgic for a timeContinue reading “Killer Kickin’ Kimchi”
The Hippie Baker 